So just a while ago I discovered some fresh mushrooms, the big wide & wild ones, in my fridge and because I love them I decided to cook them. I cut them to small pieces put them in the fry and after a while I added a mix of honey, mustard, white vinegar, soya sauce, rosemary, salt, chilli and few drops of lemon. Till now we are good, it's a very nice recipe by the way, if you haven't try it and you like mushrooms, do so. But here is the twist, after 10-15 min. that they were ready I served them in a plate and topped some home made strawberry syrup! Yeap you read right! And the 'twisti-er' is that I ate it. So, how damn twisted am I?